Advanced Italian Wine Certificate Program
Master the Depths of Italy’s Vineyards. Online. In Eight Weeks.

This 8-week online certification is the industry’s most rigorous and comprehensive exploration of Italian wine. Designed for professionals working in restaurants, retail, distribution, and winemaking, the program delivers the knowledge and context required to speak with authority and accuracy on Italy’s diverse wine regions.

Each weekly section includes structured readings, in-depth video lectures, region-specific quizzes, and downloadable resources. You’ll cover every major Italian region—north to south—with a focus on grape genetics, DOCG/DOC systems, terroir expression, and historical-cultural context. From the volcanic slopes of Sicily to the alpine valleys of Trentino-Alto Adige, this is not a wine appreciation course. It’s an advanced professional training.

Upon successful completion, students receive a certificate issued by the National Wine School, qualifying as an elective toward Advanced Sommelier Certification.

Program Format

• 100% online and self-paced over 8 weeks

• Weekly assessments to reinforce key material

• Final cumulative exam

• Digital certificate upon completion

• Qualifies for advanced standing in the National Wine School certification track

Prerequisites
Completion of a Level Three (or equivalent) wine certification is strongly recommended.

Who It’s For

• Wine educators and sommeliers

• Distributors and importers

• Hospitality managers

• Winemakers and vineyard professionals

• Advanced students pursuing national certification