This program features Alana Zerbe, the director of education at the National Wine School. This top-tier wine program gives you the keys to the world’s wine cellar. Each class takes you one step closer to understanding how the wine trade works: what grapes are grown where, why certain countries produce great wine and others struggle; how history immutable affects every bottle you uncork.
At its core, the L3 program is about geography, terroir, and history. Completing this program grants you the right to the title of “Sommelier” and the right to continue your education towards earning your Advanced Sommelier Pin.